Make Yogurt at Home: Nutritious & Non-Toxic
Your best yogurt can be made at home, you know why? Because you can make it in the most healthy and non-toxic way! The commercial prepared store bought version of yogurt pales in comparison to the taste, thickness and flavor offered by homemade yogurt in this method that we are...
READ MORERice & Grains: Nutritious, Faster & Fluffier
Looking for a completely non-toxic rice cooker that can cook delicious rice without needing to add unhealthy additives? When looking at conventional cookware, you often find that the rice cooker is never truly non-toxic, with its material, glazes, or other additives leaching toxins into your food. It may seem...
READ MOREMEC: How to Care, Clean & Make it Last
You just recently got yourself one or more of MEC's 100% non-toxic clay pots, the safest pots and pans for cooking. But how do you take care of it? How do you make it last? Thankfully, if you follow these useful tips for cleaning and maintaining your MEC unglazed clay...
READ MOREAll-Natural Pressure Cooker Use & Benefits
The invention and evolution of the pressure cooker is a fascinating modern era accomplishment. On top of the existing safety features to prevent kitchen accidents, there are other important pressure cooker features that you should check to ensure the health and safety of your food. Which should you buy, then?
READ MORESlow Cooker - No Lead, No Cadmium, No Heavy Metals
Cooking low and slow is a convenient way of cooking meals, especially because it doesn't require as much babysitting. Slow-cooked food tends to taste better, too! If you live in the US and are looking to support your local economy, it might be difficult to find a slow cooker that...
READ MOREClay Pot Chicken Cooking & Recipes
If you have arrived here, you must be someone who is aware of the distinct deliciousness of food cooked in clay and are perhaps looking for more recipes and information on this amazing cooking method. Maybe you tried a claypot chicken dish at a friend's party, or bread made in...
READ MOREGuide to Tagine Buying & Cooking (Including Recipes!)
A tagine (also spelled "tajine") is a clay or ceramic pot with a unique cone-shaped lid design. The lid design specifically helps steam accumulate at the top and naturally condense back into the food. This results in the food turning out more moist, tender, and flavorful! If you are a...
READ MORENon-Toxic Slow Cooking: Stove, Oven, Crockpot
Tired of your electric slow cooker gadgets taking too much space and looking for a way to slow cook right on the stove top and in the oven? Then you are not alone: modern slow cookers are not only complex to use, but they also pose some serious health risks,...
READ MORE