Ceramic clay, porcelain, stoneware are a composition of different chemicals, oxides and metal ores. Unfortunately the glazes and enamel used as coating on top of this ware is also made from toxic ingredeints - best not used/consumed with food.  The percentage of natural clay, if atall used, is anywhere from 4...

MEC’s Pure Clay Cookware Metal, Ceramic, Enameled, Glazed cookware. 1 Is 100% Inert.  No metals, chemicals or toxins. No leaching. Many different metals, chemicals, inorganic oxides are used in the making.  Highly reactive & prone to leaching. 2 Food cooks with a gentle form of heat that helps retains all its nutrients. Harsh form of heat destroys...

We all remember the times where the most important thing for a child food-wise was to eat his or her vegetables. Today, it’s not that simple anymore. Today, cooking for your kids, for you entire family in fact, has become a real challenge, because you have to take be careful...

Have you ever heard of poly-perfluoroalkyl substances? It’s a tough word to pronounce, but it’s tougher to avoid it still. These substances, also known as PFASs are in fact chemicals – man-made chemicals found in non-stick pans and other types of household products. When non-stick pans first came out on...

I was recently researching slow cookers, as I am a fool for caramelized meats and other such dishes and I noticed that all the reviews and roundups online focused on aluminum or other type of metal cookware. What about all that buzzing about metal pots leaching toxins into our foods?...