Food is one of the most important factors that determine our health. It strengthens and sustains life inside of us, so we must pay attention to the thing that directly affects the health of our food – the cookware! Nobody wants his/her food to be full of toxins, deficient in...

Three pots made from the same healthy material – 100% non-toxic, pure clay and can be used for so many types of cooking including pressure cooking, as a rice cooker and a Dutch oven. Doesn’t it sound great? In case you haven’t guessed already, I am talking about Miriams Earthen Cookware’s (MEC) set of 3 pots. This set...

Miriam’s Earthen Cookware, popularly known as ‘MEC’ is a pioneering company based in the US, serving people all around the globe with the best pots and pans made from the healthiest material ever used by humankind – all-natural,...

Besides the many types of cooking, MEC is particularly known for healthy slow cooking. The pots made from 100% pure and natural primary clay can do wonders to your favorite slow cooking recipes – all thanks to unique far infrared...

In a world full of elusive marketing campaigns and a number of products and ingredients claiming to be healthy and safe while actually not being so, cooking healthy is not an easy task. If you have chosen safe and healthy cooking despite all the challenges, you are already doing a great...

Our care for clay pots We’ve been talking a whole lot about the importance of seasoning your clay pot before the first use and how properly caring for your earthen cookware in terms of cleaning and storing will help you enjoy your pots and pans for much longer. That is...

The practice of using a slow cooker for certain recipes originated for two main reasons – first, the convenience of cooking without babysitting, and secondly, the belief that slow cooking is good for nutrients in food. This is why people frequently adopt slow cooking for recipes like bone broth. Though conventional slow cooking...

If you are into healthy eating, then the highly nutritious beans and lentils can be a great choice. The conventional way would be pressure cooking beans and lentils in a stainless steel or aluminum pressure cooker. They cook faster...